Pinot Noir - Marimar Sonoma

DescriptionName: Marimar Pinot Noir
Color: Red
Grape(s): Pinot Noir
Appellation: Dona Margarita Vineyard Sonoma Coast California
Maker: Marimar Torres
Vintage: 2006
Cost: $40-45

Food PairingsMeats & Seafood: Poached, grilled, fried, baked or roasted fish, crustacean shell fish, beef, pork or fowl.
Sauce: Au jus, white, savory, herb
Cheese: Soft or hard goat cheese, medium cow and sheep cheese
Other: Mushrooms

Taste ProfileNotes: Earthy, bing cherry, strawberry, raspberry, ripe tomato, rose pedal, spice, rosemary, cinnamon, caraway, peppermint, oregano, green tea, black olive, plum and rhubarb. Notes of mushroom, earth, leather, meat, and truffle. Oak provides vanilla, coconut, smoke, cigar box, cedar, toast and tar.
Quick Classification: Soft Red