Zinfandel - Ridge East Bench

DescriptionName: Ridge East Bench Zinfandel
Color: Red
Grape(s): Zinfandel
Appellation: East Bench, Dry Creek Valley, Sonoma County California
Maker: Ridge Vineyards
Vintage: 2006
Cost: $30.00

Food PairingsMeats & Seafood: Poached, grilled, fried, baked or roasted beef, lamb, game and game birds .
Sauce: Au jus, savory, tomato, mustard, peppercorn,chil
Cheese: Hard cow and sheep cheese
Other: Spicy foods and cuisines

Taste ProfileNotes: Oak-sweetened aromas of vanilla and well-ripened berries, black raspberry and roasted dill, with dried cherry, cedar and cracked pepper flavors.
Quick Classification: Dry Red